The Caprese Stack Salad is an Italian favorite! Heirloom tomatoes, stacked with fresh mozzarella on a bed of baby greens drizzled with a flavorful balsamic vinaigrette!Read More
Author: Linda Spiker
If you have been reading my blog for a while or come to my cooking classes you know salads are my jam. I love to create them, photograph them and eat them. Restaurant salads usually leave me disappointed. This is NEVER the case...Read More
It is recommended that we eat about six cups of vegetables a day. But most of us don’t even come close! The only way I can achieve that ideal is if I add vegetables to my breakfast. Sometimes I juice or make a smoothie, other...Read More
The Organic Kitchen features healthy recipes, cooking techniques, gourmet cookbooks, and health and wellness information. We don't just want to teach you to cook, we want to teach you how to eat well!
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~ Linda Spiker