Easy Watermelon Salad
Watermelons wedges sprinkled with a few goodies, made in five minutes! You can divide this salad onto four plates or serve on one large platter.
Servings 4 servings
Ingredients
- 12 thick slices of cold watermelon cut into triangles
- 1 cup strawberries, cut in half
- 1 cup feta (you can buy soft crumbled but for this one I prefer a block of Greek feta that you crumble by hand)
- 1 cup baby arugula
- 4 tablespoons balsamic glaze
- add ons optional: your choice of pistachios, walnuts, pine nuts, hazelnuts, and/or pomegranate seeds for garnish
Instructions
- If serving on four plates: Place three watermelon slices on each plate. Sprinkle each with equal amounts of strawberries, cheese and arugula, drizzle with balsamic glaze. Garnish with your choice of options listed above. Serve immediately.
- If serving on one platter: arrange watermelon slices on platter, scatter strawberries, cheese and arugula on top, drizzle with balsamic glaze. Garnish with your choice of options listed above. Serve immediately and keep the balsamic glaze handy as people will definitely want to drizzle more on!