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Peach Cherry Smoothie Bowl

A delicious, healthy, light breakfast!
Course Breakfast
Cuisine American
Keyword easy breakfast recipe, smoothie bowl
Prep Time 5 minutes
Servings 2 servings
Author Linda Spiker

Ingredients

If using chia seeds as a topping: soak 1 teaspoon seeds in 10 teaspoons water for 30 minutes)

  • 2 cups your favorite milk (almond, coconut, cashew or whole cow's milk, all work great!)
  • 2 cups frozen peaches
  • 1 cup frozen cherries
  • 2-3 pitted dates (optional for sweetening)

Toppings:

  • Shredded coconut
  • ⅔ cup granola of your choice (I use gluten free)
  • 1 tablespoon black chia seeds- optional (soaked in 10 teaspoon water for 30 minutes)
  • 3-4 fresh ripe cherries, cut in half and pits removed

Instructions

  • Place your choice of milk, fruit, and dates in blender and blend until smooth
  • Pour into bowls and sprinkle with toppings. Enjoy!