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Peach Cherry Smoothie Bowl

A delicious, healthy, light breakfast!

Course Breakfast
Cuisine American
Keyword easy breakfast recipe, smoothie bowl
Prep Time 5 minutes
Servings 2 servings
Author Linda Spiker

Ingredients

If using chia seeds as a topping: soak 1 teaspoon seeds in 10 teaspoons water for 30 minutes)

  • 2 cups your favorite milk (almond, coconut, cashew or whole cow's milk, all work great!)
  • 2 cups frozen peaches
  • 1 cup frozen cherries
  • 2-3 pitted dates (optional for sweetening)

Toppings:

  • Shredded coconut
  • 2/3 cup granola of your choice (I use gluten free)
  • 1 tablespoon black chia seeds- optional (soaked in 10 teaspoon water for 30 minutes)
  • 3-4 fresh ripe cherries, cut in half and pits removed

Instructions

  1. Place your choice of milk, fruit, and dates in blender and blend until smooth

  2. Pour into bowls and sprinkle with toppings. Enjoy!