Air Fryer Hot Honey Chicken
A delicious, tender chicken dish in less than 20 minutes!
Servings 2 servings
Ingredients
- 4 boneless, skinless chicken thighs
- 2 tablespoon s olive oil
- garlic powder, to taste
- paprika, to taste
- chili powder, to taste
- sea salt and freshly ground black pepper, to taste
- 4 tablespoons chili crisp, (comes in different heat levels so pick what suits you)
- 2-3 tablespoons good quality honey
Instructions
- Place chicken on a plate, brush with a little olive oil, season with garlic powder, paprika, chili powder, sea salt and pepper on both sides.Place chili crisp into a bowl , spoon onto chicken thighs and use a brush to evenly distribute on both sides chicken.
- Place chicken into air fryer in a single layer, cook for 15 minutes at 380 degrees. Remove chicken and drizzle with honey. Plate and serve.
Notes
Four chicken thighs are about all you can fit into an air fryer, if you'd like to cook more, preheat oven to 200 degrees, prep all the pieces of chicken at the same time and cook in batches, using the oven to keep the first batch warm while the second batch cooks.