
A delicious, tender chicken dish in less than 20 minutes!
Place chicken on a plate, brush with a little olive oil, season with garlic powder, paprika, chili powder, sea salt and pepper on both sides. Spoon 1 to 1 1 1/2 teaspoons of chili crisp onto each piece of chicken and use a different spoon to spread all over chicken. Turn chicken over and repeat the entire process
Place chicken into air fryer in a single layer, drizzle generously with honey, cook for 15 minutes at 380 degrees.
When chicken is done, plate and serve!