Easy Chicken Tenders
These are my Easy Chicken Tenders. Nothing processed or artificial here! And they literally take less than 5 minutes to prep and less than 10 minutes to cook. Now that is fast food!
Servings 4 servings
Ingredients
- 1 lbs chicken tenders
- Sea salt, to taste
- Pepper, totaste
- Garlic powder, to taste
- ½ cup flour of your choice all purpose, gluten free, grain free
- 2 tablespoons olive oil
- 1 tablespoon butter
Instructions
- generously, sprinkle chicken tenders with sea salt, pepper and garlic powder.
- Place flour in a shallow dish. Dredge chicken in flour.
- Place a pan on med heat for two minutes. Add Olive oil and butter, swirl pan until the bottom of pan is coated with oil and butter
- When pan and butter is hot, add chicken to pan. Cook for 3-4 minutes, until chicken is crispy and golden. Turn chicken and cook other side until golden brown 3-4 minutes.
Notes
This recipe is for "easy" chicken tenders, meaning I kept ingredients and prep to a minimum. I do have several other chicken tenders recipes, you can find them by entering "chicken tenders" into the search bar on the top right corner of this website.