Peach and Blueberry Summer Salad
A delicious summer salad that takes minutes to make!
Servings 4
Ingredients
- 5 ounces baby greens
- 2 ripe peaches, peeled and diced
- ½ cup blueberries
- ½ cup crumbled feta
- ⅓ cup Marcona almonds, chopped
- ⅓ cup extra virgin olive oil
- 3 tablespoons good quality white balsamic vinegar
- sea salt and freshly ground black pepper, to taste
Instructions
- Place greens in a bowl or on a platter, add peaches, blueberries, feta, and almonds.
- Whisk together olive oil and white balsamic. Add a pinch of sea salt and a few turns of black pepper. Dress salad to your liking, toss. Add sea salt and pepper of necessary. Serve.