Peach, Berry, Burrata and Prosciutto Salad!
Assembly only, no cooking required. And made in minutes! If desired add rotisserie chicken instead or in addition to the prosciutto.
Servings 4 servings
Ingredients
- 2 Tablespoons extra virgin olive oil
- 1 Tablespoon fresh squeezed lemon juice
- Sea salt and freshly ground black pepper
- 5 ounces baby spring mix
- 1-2 ripe peaches sliced
- ½ cup sliced strawberries
- ½ cup blueberries
- 6 oz burrata cheese separated into 1-2 tablespoon chunks
- Salted or caramelized nuts of any kind to taste
- 10 slices prosciutto and or rotisserie chicken
- Balsamic glaze
Instructions
- Whisk olive oil and lemon juice with a pinch of sea salt and black pepper, set aside
- Place greens on a platter and toss with lemon and oil, add peaches, berries, burrata, prosciutto and nuts, drizzle with desired amount of balsamic glaze leaving it on the table for people to add as they wish. Enjoy!