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Simple Goat Cheese and Marinara Appetizer

A super simple appetizer!
 
Course Appetizer
Cuisine Italian
Keyword easy appetizer recipe, holiday recipe, party recipe
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings 2 servings
Author Linda Spiker

Ingredients

  • 1 baguette sliced and warmed (either baked or toasted under broiler)
  • 6 oz goat cheese
  • 1 cup marinara sauce
  • 6 basil leaves

Instructions

  • Preheat oven to 350 degrees and place rack in center of oven
  • If you want your bread warm you can either wrap in foil and place in oven, or place under broiler for a few minutes to toast
  • Pour a half cup of marinara sauce into each of two ramakins or small baking dishes
  • Add 3 oz goat cheese to center of baking dish
  • Place in the oven and bake until sauce and cheese are warm
  • While cheese is baking, chop basil leaves
  • When marinara and cheese are done, garnish with basil and spread on bread