This Turkey Prosciutto Grilled Cheese Sandwich is a delicious, savory, sweet, and salty lunch! It’s super easy and takes only minutes to make.
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Turkey Prosciutto Grilled Cheese
This sandwich takes turkey sandwiches to the next level. We layer grilled sourdough with turkey, prosciutto, sharp white cheddar cheese, fig jam and grill it up, then add a layer of lettuce greens. So good!
Turkey Prosciutto Grilled Cheese: The Fig Jam
Fig jam is the perfect compliment to the savory turkey, sharp cheddar and prosciutto. It’s sweet, but only slightly. I see fig jam in grocery stores all the time, but you can also buy it online here.
Perfect for Thanksgiving Leftovers!
Make this sandwich with your Thanksgiving Turkey leftovers!
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The Recipe:Turkey Prosciutto Grilled Cheese
What you need: a grill pan and fig jam.
Turkey Prosciutto Grilled Cheese
Ingredients
- 2 large pieces of sourdough bread
- 2 tablespoons butter
- 2-3 tablespoons fig jam
- 4 slices sharp white cheddar cheese
- 8 slices turkey
- 4 slices prosciutto
- lettuce
Instructions
- Preheat oven to 400 degrees, place oven rack in center position
- Place a grill pan or cast iron pan on medium heat for two minutes. Spread one tablespoon butter on one side of each piece of bread. Place bread, butter side down on heated pan.
- Cook until bread is nicely browned. Remove one piece of bread and place on a plate. To the piece of bread still on the pan: spread with fig jam, layer with cheese, prosciutto and turkey. Place pan in the oven for three minutes. Spread fig jam on the grilled bread you put on the plate.
- Remove pan from oven, top with lettuce and second piece of bread. Cut in half. Enjoy!
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