This recipe is a favorite! It takes minutes to make, only has two ingredients, and when you show up to any event with a plate of these people are so impressed…so let them be! They don’t have to know how little effort this beautiful dessert required.
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Chocolate Raspberry Clusters: Cute Aren’t They?
To make these like little snow capped desserts simply melt white chocolate following package instructions for melting in the microwave. White chocolate can be a little temperamental in a double boiler so this is one of the rare times I will recommend using a microwave. After melting, just place berries in groups of three onto wax paper and dab with melted chocolate. That is it!
The Recipe: White Chocolate Raspberry Clusters
Tips and what you will need: good quality white chocolate chips and wax paper. Be sure to follow package instructions for melting.
This recipe is a favorite! It takes minutes to make, only has two ingredients, and when you show up to any event with a plate of these people are so impressed…so let them be! They don’t have to know how little effort this beautiful dessert required.
- 2 6 oz boxes of raspberries
- 8 oz Good quality white chocolate chips
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Arrange berries in clusters of three on wax paper.
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Melt white chocolate chips in microwave according to package instructions.and spoon a small amount of melted chocolate into the center of each cluster.
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Place in fridge till chocolate sets. That is it!
This is my kind of recipe, fresh, beautiful and simple! You can’t go wrong with this flavor combination. Sign me up!
I know. It’s my go to when time is short!
What a fun treat! If I could only get raspberries to last long enough to try this… they’re always devoured immediately!
That is a challenge!
Simple and tasty looking!