Hello friends and happiest of holidays! Today I have some of My Favorite Holiday Appetizers to share with you. Each is beautiful, delicious, and most involve some kind of cheese.
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My Favorite Holiday Appetizers:
First, let’s talk about a few ingredients that will make these recipes stellar. For these apps a great quality olive oil and sea salt are a must. Here are my recommendations…
A great olive oil– I love Cobram Estates California Extra Virgin Olive Oil, it’s COOC approved, so no fake olive oil here! This olive oil is loaded with healthy Omega 9 fats, is anti-inflammatory, and is good for your heart, brain, and skin!
Fabulous sea salt– my absolute favorite sea salt hands down is Maldon’s Flaked Sea Salt!
My Favorite Holiday Appetizers: Now Onto The Recipes!
Whipped Cream Cheese with Warm Cranberries and Pistachios…swoon, swoon, swoon.
This Warm Tomato Burrata Dip is top notch comfort food.
Savory, sweet and salty, this Bacon Ricotta Bruschetta is a party favorite.
There is no more reliable way to please a crowd than a Holiday Charcuterie Platter.
Cranberry Nut Cheese Ball: nothing says ‘celebration’ like a whole lotta cheese dressed up with dried cranberries and nuts!
Did you know fresh mangos are available almost all year? It’s true which means you can serve this Warm Macadamia Nut Crusted Goat Cheese with Mango Chutney at Thanksgiving!
I told you there was a lot of cheese in this post….Warm Brie with Cranberries and Walnuts.
The Deconstructed Caprese Appetizer Platter…it doesn’t get much prettier than this!
This Parmesan Artichoke Heart Dipping Oil was inspired by a trip to Napa and it is superb!
This Warm Goat Cheese in Marinara is so easy! Only four ingredients: bread, goat cheese, marinara and basil.
Don’t let this Easy Mozzarella Lemon Basil Crostini fool you. It looks simple, and it is, but people absolutely LOVE it.
Of course a Traditional Tomato Bruschetta is always a winner and it has all the holiday colors.
Need More Holiday Recipes?
Take a loo at this collection.
MAY I PLEASE ASK A FAVOR?
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