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gluten free

Grilled Apricot and Blueberry Salad

June 15, 2022 by Linda Spiker

A delicious Grilled Apricot and Blueberry Salad with a light honey vinaigrette made in under 20 minutes. The perfect for summer side dish!

Blackberry Aged Cheese Skewers

June 1, 2022 by Linda Spiker

Blackberry Aged Cheese Skewers: A beautiful, simple, elegant appetizer or low carb dessert. We choose juicy blackberries sandwiched between aged gouda, raw aged cheddar or Spanish Manchego cheese for our skewers.

Apricot Sesame Chicken Skewers with Grilled Asparagus

May 29, 2022 by Linda Spiker

Tender chicken skewers in a tangy sesame apricot bbq sauce!

Chopped Chicken Salad with Ranch ~ Whole 30/Paleo

May 22, 2022 by Linda Spiker

This Chopped Chicken Salad with Ranch salad is a meal unto itself. Finely chopped romaine, diced rotisserie chicken, tomatoes, avocados, cucumbers, apple and walnuts all tossed in a homemade dairy free ranch dressing.

Easy Chunky Guacamole

May 4, 2022 by Linda Spiker

This Easy Chunky Guacamole recipe requires nothing more than tossing chunks of ripe avocado with a little olive oil, garlic and pico de gallo. Paleo, Whole30 and Keto friendly!

Five Greens Salad ~ Paleo/ Whole 30

May 1, 2022 by Linda Spiker

A delicious, easy to assemble salad that made with Granny Smith apples, cucumbers, avocado, pistachios and chive vinaigrette. This salad is light, healthy and Paleo/Whole30 friendly!

Macadamia Nut Crusted Halibut with Mango Sauce

April 18, 2022 by Linda Spiker

Halibut is my husband’s favorite fish. I love it too. It’s light and flaky and when cooked properly, is tender and moist. This Macadamia Nut Crusted Halibut with Mango Sauce is our favorite way to eat this delicious, delicate fish! (This post contains affiliate links. I may make a commission from sales, your price remains…

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Potato Avocado “Toast” with Perfectly Poached Eggs

March 2, 2022 by Linda Spiker

When I started Whole30, I knew I had to find a way to get my breakfast fix while staying on plan. I came up with a great solution if I do say so myself: Potato Avocado “Toast” with a Perfectly Poached Egg!

Simple Grilled Salmon Steaks (made indoors or out)

February 22, 2022 by Linda Spiker

Simple Grilled Salmon Steaks (made indoors or out) are a staple at our house. When the weather isn’t optimal, we cook our salmon indoors using a grill pan, when the weather is fabulous, we cook it outdoors on the grill, both methods are equally delicious.  (This post contains affiliate links. I may make a commission…

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Air Fryer Sweet Potato Fries (Whole30)

January 29, 2022 by Linda Spiker

I recently purchased an air fryer, I know, I know, I am late to the game, but better late than never I say! So what’s the first recipe I want to share? My very favorite side dish: sweet potato fries….Air Fryer Sweet Potato Fries (Whole30) to be exact. (This post contains affiliate links from which…

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Whole30 One Pan Paprika Chicken and Asparagus!

January 22, 2022 by Linda Spiker

Looking for a quick delicious dinner made in one pan that also happens to be low carb and Whole30 compliant? Well I am your girl! This Whole30 One Pan Paprika Chicken and Asparagus is prepped in minutes, then popped in the oven and ready 30 minutes later! And take a look at how beautiful it…

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Zuppa Toscana (with Dairy Free Option)

January 7, 2022 by Linda Spiker

A traditional Zuppa Toscana soup with a dairy free option that will have your family begging for more!

Paella Valenciana with Chicken, Chorizo and Shrimp!

December 24, 2021 by Linda Spiker

A delicious, fragrant, beautiful traditional Spanish dish, this Paella Valenciana with Chicken, Chorizo and Shrimp will definitely be a family favorite!

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The Organic Kitchen features healthy recipes, cooking techniques, gourmet cookbooks, and health and wellness information. We don't just want to teach you to cook, we want to teach you how to eat well!

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~ Linda Spiker

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