Roasted Brussels Sprouts with Apples and Hazelnuts are the perfect fall or holiday side dish: caramelized Brussels sprouts, sweet shallots, warm tangy apples and toasted hazelnuts are a heavenly combination! Paleo, Whole 30 and Vegan
vegetables
Three Ingredient Puréed Cauliflower
Three ingredient Cauliflower Puree! Paleo, Whole30, keto.
Brussels Sprout and Sweet Potato Hash!
Brussels Sprout and Sweet Potato Hash: Paleo, Whole30
Roasted Beet and Carrot Salad with Lemon White Balsamic Vinaigrette
I love this fall salad! Healthy greens, antioxidant rich root vegetables, Marcona almonds and a delicious dressing made with heart healthy extra virgin olive oil make it the perfect healthful salad for blustery autumn days. Roasted Beet and Carrot Salad with Lemon White Balsamic Vinaigrette: This salad is fairly straight forward, tender baby greens, sweet…
Baked Sweet Potatoes with Spicy Maple Creme Fraiche
I am all about these Baked Sweet Potatoes with Spicy Maple Creme Fraiche. Give me all that sweet potato goodness smothered in more creamy sweet spicy goodness please!
How to Roast a Red Bell Pepper!
A detailed tutorial: How to Roast a Bell Pepper
Blanched Green Beans
Simple blanched green beans made in minutes! Paleo, Whole30, keto friendly
The Heirloom Salad
The Heirloom Tomato Salad is a simple salad that pairs well with pasta, steak, fish, or chicken! Keto friendly
Roasted Carrots with Gremolata
Sweet roasted carrots with gremolata! Vegan, vegetarian, whole30, paleo










