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20 minute meals

Apple and Farro Salad

December 29, 2022 by Linda Spiker

I have been a bit slow about posting new recipes lately. Spring has been full of travel and distractions (aka visiting grand babies). That said, I do believe this delicious Apple and Farro Salad makes the wait worth every second!  (This post contains affiliate links. I may make a commission from sales but your price…

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Steel-Cut Oats with Seasonal Fruit

October 7, 2022 by Linda Spiker

An easy, delicious, quick breakfast of Steel-Cut Oats with Seasonal Fruit!

Fettuccine with Tomatoes and Burrata Cheese!

September 23, 2022 by Linda Spiker

Fettuccine with Tomatoes and Burrata Cheese with gluten and grain free options!

Poached Eggs in Marinara Sauce

September 10, 2022 by Linda Spiker

Poached Eggs in Marinara Sauce

Peach and Blueberry Summer Salad

July 25, 2022 by Linda Spiker

My favorite summer fruit is back in season and I have been taking full advantage! This Peach and Blueberry Summer Salad is a great example of how to use stone fruit in a salad. This gorgeous recipe keeps things light, simple, and delicious… oh, and easy to make! (This post contains affiliate links. I may…

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Spring Roll Spaghetti Bowl (with Grain Free Option!)

July 1, 2022 by Linda Spiker

Just as healthy as it is beautiful, this Spring Roll Spaghetti Bowl with grain free pasta option is loaded with veggies, greens and fresh herbs and for a then drizzled with an amazing sweet and spicy dressing with hints of ginger and sriracha!

Grilled Apricot and Blueberry Salad

June 15, 2022 by Linda Spiker

A delicious Grilled Apricot and Blueberry Salad with a light honey vinaigrette made in under 20 minutes. The perfect for summer side dish!

Summer Couscous Salad

June 8, 2022 by Linda Spiker

My oh my I love this Summer Couscous Salad! It meets all the requirements for a summer side dish, it’s delicious, colorful, uses seasonal vegetables and herbs and it’s easy (as in 15 minutes easy!) (This post contains affiliate links. I may make a commission from sales but your price remains the same.) What’s in…

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Chopped Chicken Salad with Ranch ~ Whole 30/Paleo

May 22, 2022 by Linda Spiker

This Chopped Chicken Salad with Ranch salad is a meal unto itself. Finely chopped romaine, diced rotisserie chicken, tomatoes, avocados, cucumbers, apple and walnuts all tossed in a homemade dairy free ranch dressing.

Avocado Toast with Perfectly Poached Eggs

April 17, 2022 by Linda Spiker

  Avocado toast. It’s everywhere and there is a good reason. Actually many reasons. Making avocado toast is easy, time savvy, incredibly delicious, loaded with healthy fats, budget friendly, and there is really no need for a recipe. Top avocado toast with perfectly poached eggs and you have a complete breakfast, lunch or casual dinner!…

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Tomato and Avocado Salad (Whole30)

March 25, 2022 by Linda Spiker

It’s no secret I love salads. Most (but not all) of my salad recipes contain some sort of greens. But I have to say, I do love a unique side salad made without lettuce… for example, this Tomato Avocado Salad (Whole30). It’s really simple, tastes great with any protein, and is especially good when served…

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Air Fryer Parmesan Chicken Tenders

March 10, 2022 by Linda Spiker

These easy Air Fryer Parmesan Chicken Tenders are a favorite quick and easy dinner or lunch option for both kids and adults. They are flavorful, super tender, and made in less than 15 minutes, trust me, you’re going to love them. (This post contains affiliate links from which I may make a commission. Your price…

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Simple Grilled Salmon Steaks (made indoors or out)

February 22, 2022 by Linda Spiker

Simple Grilled Salmon Steaks (made indoors or out) are a staple at our house. When the weather isn’t optimal, we cook our salmon indoors using a grill pan, when the weather is fabulous, we cook it outdoors on the grill, both methods are equally delicious.  (This post contains affiliate links. I may make a commission…

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The Organic Kitchen features healthy recipes, cooking techniques, gourmet cookbooks, and health and wellness information. We don't just want to teach you to cook, we want to teach you how to eat well!

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~ Linda Spiker

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