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Linda Spiker

Parmesan Crusted Chicken Tenders Over Pasta with Cream Sauce

May 15, 2016 by Linda Spiker

Crispy Chicken Tenders Over Pasta with Cream Sauce is one of those traditional meals that is just so good everyone leaves the table happy.

Easy White Basil Pesto

May 11, 2016 by Linda Spiker

I am all about the cooking hack, the shortcut, the time saver…as long as saving some time doesn’t affect the taste or quality of a meal! If there is one complaint I hear a lot from readers, it’s that they just don’t have time to cook. So today I am going to share a little…

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Lemon Berry Mascarpone Tarts

April 27, 2016 by Linda Spiker

I just can’t seem to stay away from berries these days…or lemons for that matter. Put the two together and I am one happy camper! Aren’t these Lemon Berry Mascarpone Tarts just cheery? And trust me when I say they are delicious too. If you are intimidated by the thought of making a tart, don’t be,…

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Amazingly Easy Roasted Chicken with Lemon Honey Glaze

April 22, 2016 by Linda Spiker

If you didn’t already love me, you are going to love me now because this is the easiest roasted chicken recipe I have ever posted. The Amazingly Easy Roasted Chicken with Lemon Honey Glaze requires no stuffing, no chopping vegetables or herbs, in fact you don’t even need a roasting pan, a cast iron pan will…

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Rosemary Flatbread with Dipping Oil and Tomatoes

April 20, 2016 by Linda Spiker

Rosemary Flatbread with Dipping Oil and Tomatoes!

Happy National Grilled Cheese Sandwich Day!

April 13, 2016 by Linda Spiker

Happy National Grilled Cheese Sandwich Day!

“My Favorite Restaurant Series”: The Waldorf Astoria Park City ~ Divers Scallops

April 6, 2016 by Linda Spiker

I adore scallops, so when the opportunity came along to share this recipe for mouthwatering Divers Scallops with Kale and Sunchoke Chips from Ryker Brown, Executive Chef of Powder at The Waldorf Astoria Hotel in Park City, I jumped! (Food photography by Trina Harris Photography) The Waldorf Astoria Park City and Powder Almost every year we are lucky…

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A Collection of My Favorite Bruschetta and Crostini Recipes!

April 3, 2016 by Linda Spiker

A Collection of My Favorite Bruschetta and Crostini Recipes

The Chocolate Lover’s Ice Cream Cookie Sandwich!

March 27, 2016 by Linda Spiker

I am a chocolate lover. Always have been. So when I decided it was time to post a new ice cream sandwich recipe I went big…. really big. A rich dark chocolate chip cookie drizzled with dark chocolate ganache and filled with vanilla bean ice cream. This is The Chocolate Lover’s Ice Cream Cookie Sandwich!…

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A ‘Berry’ Delicious Collection of Recipes!

March 18, 2016 by Linda Spiker

Today I have a A ‘Berry’ Delicious Collection of Recipes for you. Berries are naturally sweet and loaded with antioxidants, which makes them a natural favorite for breakfast, lunch, dinner and dessert. Toss them in just about anything for beauty, flavor and more nutrients. Just remember that berries are one of the most heavily sprayed…

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Açaí Berry White Chocolate Frappé!

March 16, 2016 by Linda Spiker

  There is nothing like a lovely refreshing frappé! Frappés were once served at fine restaurants between courses as a palate cleanser, today they are considered more of a light refreshing dessert. I came up with a flavor combination for a frappé that I think you will love: The Açaí Berry White Chocolate Frappé! Not only is it…

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How to Make Perfect Mayo in a Minute!

March 4, 2016 by Linda Spiker

I have been featuring homemade mayonnaise in a few of my recent posts, so I decided a tutorial was in order! This is where I admit my first two attempts at making homemade mayo were epic fails. Mayo is actually super easy to make and takes literally 30 seconds, but if conditions are not right…

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Grain Free Salted Caramel Brownies

February 25, 2016 by Linda Spiker

OH. MY. GOODNESS. If you live grain free, this is your lucky day. My  Grain Free Salted Caramel Brownies are made with cassava flour and you’d never know it! (This post contains affiliate links. I may make a commission from sales but your price stays the same)   Grain Free Salted Caramel Brownies: Sometimes a…

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The Organic Kitchen features healthy recipes, cooking techniques, gourmet cookbooks, and health and wellness information. We don't just want to teach you to cook, we want to teach you how to eat well!

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~ Linda Spiker

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Disclosure: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog. The information contained in this post is not intended nor implied to be a substitute for professional medical advice, it is provided for educational purposes only. You assume full responsibility for how you choose to use this information.

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