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Keto Lemon Blueberry Muffins

December 16, 2017 by Linda Spiker

These keto Lemon Blueberry Muffins are a delicious treat for those on a low carb diet!

Citrus Herb Basque Chicken Made in The Instant Pot!

October 14, 2017 by Linda Spiker

This delightful dish is full of spicy chorizo, sun-dried tomatoes, sweet and tangy orange juice, floral thyme and salty olives. It’s meant to be shared family style with those you love.

Grilled Salmon with Cauliflower Rice (and how to get those grill marks!)

May 27, 2017 by Linda Spiker

A delicious, healthy paleo/Whole30/keto meal! If you’d rather use a grill pan than an outdoor grill, I provide instructions for that too.

Parmesan and Artichoke Heart Baked Chicken

October 30, 2016 by Linda Spiker

An easy Parmesan and Artichoke Heart Baked Chicken that can be served over rice, pasta or cauliflower rice!

Mexican Meatball Soup with Butternut Squash!

October 19, 2016 by Linda Spiker

Mexican Meatball Soup with Butternut Squash! Low carb, Whole30, Keto!

Simple Egg Salad

July 20, 2016 by Linda Spiker

Egg salad. It is so simple, and so good. And such an easy summer staple. Whether served by itself, on a bed of lettuce, or on a hearty artisan bread, it makes a delicious, high protein meal loaded with healthy fats. This recipe is brought to you by Chosen Foods! The Eggs: Interestingly, when it…

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Perfect Cooktop Filet Mignon!

June 19, 2016 by Linda Spiker

Sear on the cooktop, finish in the oven for the Percfect Filet Mignon!

The Best Homemade Chicken Salad!

January 30, 2016 by Linda Spiker

The Best Homemade Chicken Salad! Whole30, Paleo, Keto compliant!

Whole 30 Pulled Pork Taco Bites!

January 3, 2016 by Linda Spiker

These little Pulled Pork Taco Bites taste as beautiful as they look! They are just the right combination of sweet, savory, salty and spicy! (This post contains affiliate links. I may make a commission off sales, your price remains the same) The base of our little bites are made with butternut squash, peeled with a…

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Vegetable Purée Saves The Day!

December 27, 2015 by Linda Spiker

Four ways to serve your vegetables pureed!

Chicken al Mattone~ Paleo, Whole 30!

December 9, 2015 by Linda Spiker

This is a beautiful Italian style roasted chicken. ‘Al mattone’ actually means “with a brick”. Roasting chicken with a brick accomplishes two things; it presses the chicken flat into the pan making it moist and juicy with a golden skin.

Pear and Blackberry Salad

September 9, 2015 by Linda Spiker

A sweet and simple summer salad that is perfect for backyard BBQs, picnics, tailgate parties, or served as a side for any family dinner.

Pomegranate Gelatin Gummies

September 6, 2015 by Linda Spiker

Pomegranate Gelatin Gummies are a great way to support bone and joint health!

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The Organic Kitchen features healthy recipes, cooking techniques, gourmet cookbooks, and health and wellness information. We don't just want to teach you to cook, we want to teach you how to eat well!

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