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Grilled Peaches with Burrata and Prosciutto

August 16, 2015 by Linda Spiker

Sweet , warm, grilled peaches… there is nothing like them. And they are part of my favorite summer lunch: Grilled Peaches with Burrata and Prosciutto served with a little side salad of arugula, all drizzled with balsamic glaze. Who doesn’t love a sweet, ripe summer peach? When grilled and served warm they are even sweeter….

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How to Grill Perfectly Tender Chicken Breasts Every Time!

April 17, 2015 by Linda Spiker

Grilled chicken breasts are notoriously dry and flavorless, but when prepared the correct way they can be delicious, flavorful and tender. And I promise it’s not a lot of work. Learn How to Grill Perfectly Tender Chicken Breasts Every Time!

Picnic Perfect Oven Finished Fried Chicken with Healthy Fixings

March 23, 2015 by Linda Spiker

While this Picnic Perfect Oven Finished Fried Chicken may look and taste like a traditional, decadent, southern meal I also offer healthy, low carbohydrate, gluten and grain free options!

Grilled Tuscan Chicken~ Italy Part 4: Montepulciano, Tuscany

June 9, 2014 by Linda Spiker

A delicious grilled tuscan chicken topped with tomato bruschetta topping! made in the oven or on the grill!

Zucchini Noodles with Ginger and Tomatoes

March 24, 2014 by Linda Spiker

Zucchini Noodles with Ginger and Tomatoes. Paleo, Whole30 and Low Carb

Poached Eggs Over Zucchini Hash

March 5, 2014 by Linda Spiker

Poached Eggs Over Zucchini Hash

Roasted Brussels Sprouts with Apples and Hazelnuts

February 20, 2014 by Linda Spiker

Roasted Brussels Sprouts with Apples and Hazelnuts are the perfect fall or holiday side dish: caramelized Brussels sprouts, sweet shallots, warm tangy apples and toasted hazelnuts are a heavenly combination! Paleo, Whole 30 and Vegan

Three Ingredient Puréed Cauliflower

January 14, 2014 by Linda Spiker

Three ingredient Cauliflower Puree! Paleo, Whole30, keto.

Watermelon Salad with Mint and Feta

August 9, 2013 by Linda Spiker

When it’s hot outside, nothing is more refreshing than ice cold watermelon. If you love watermelon, but want to dress it up a bit, try this Watermelon Salad with Mint and Feta!

Greens with Cherries, Nectarines and Passionfruit Vinaigrette!

March 15, 2013 by Linda Spiker

Greens with Cherries, Nectarines and Passionfruit Vinaigrette

Roasted Lemon-Garlic Chicken with Shallots

November 1, 2012 by Linda Spiker

This is The Organic Kitchen Roasted Lemon~Garlic Chicken… crispy skin, tender meat and sweet shallots caramelized to perfection!

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The Organic Kitchen features healthy recipes, cooking techniques, gourmet cookbooks, and health and wellness information. We don't just want to teach you to cook, we want to teach you how to eat well!

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~ Linda Spiker

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