Vegetarian Zucchini Ricotta Torta with Mixed Greens!
Butternut Squash Tostadas with Chunky Guacamole
Colorful, delicious, vegetarian Butternut Squash tacos with Chunky Guacamole!
Mediterranean Chicken Salad with Parmesan Flatbread and Hummus
Mediterranean Chicken Salad with Parmesan Flatbread and Hummus
Roasted Beet Hummus Appetizer Platter!
This Roasted Beet Hummus Appetizer Platter is a cinch to make and the color will have everyone asking how you did it.
Lemon Blueberry Ricotta Pancakes
Light and fluffy Lemon Blueberry Ricotta Pancakes!
‘Bulletproofing’ for Coffee and Non-Coffee Drinkers
‘Bulletproofing’ for Coffee and Non-Coffee Drinkers!
How to Caramelize Onions
How To Caramelize Onions! Few things add more flavor to food than caramelized onions. Whether you use them to toss in pasta, add flavor to beef, top a burger or give pizza a sweet twist they are the perfect flavor booster!
Traditional Caesar Salad with a Gluten Free Option
Sometimes I am in the mood for a Traditional Caesar Salad. It’s always a nice option to have on the table. Of course it’s perfect as a side for any Italian main course, but you could also toss in some rotisserie chicken and make it a complete meal. Very versatile! (This post is sponsored by Chosen…
Strawberry Smoothie Bowls with Chia
These Strawberry Smoothie Bowls with Chia are an easy to make five minute breakfast!
Chocolate Chip Bread Pudding with Vanilla Cream Sauce
Chocolate Chip Bread Pudding with Vanilla Cream Sauce!
Lemon Risotto: Chicken~Shrimp~Vegetarian
Lemon Risotto: Chicken, Shrimp, Vegetarian
Going “Green” in 2017!
Every January I make a commitment to live a little greener. This year I am focusing on living greener under my own roof, specifically, avoiding toxic/artificial fragrances in the products I use in my home, on my body, skin, hair and even on my clothes. And I am going to share a really easy way…
Kale Avocado Toast~ My Favorite Restaurant Series: Part 7
kale Avocado Toast make an easy nutritious breakfast!
