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Eating Our Way Across Europe: Ireland Part 1~ Caesar Salad with Prosciutto and Poached Egg

June 23, 2015 by Linda Spiker

When we headed off to Ireland, the last thing I thought I would come home with was a great recipe for a Caesar Salad with Prosciutto and Poached Egg! But here it is… (This post contains affiliate links. I may make a commission from sales but your price remains the same.)   Beautiful, Friendly Ireland!…

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Baby Spinach Salad with Roasted Carrots and Israeli Couscous

January 29, 2015 by Linda Spiker

Baby Spinach Salad with Roasted Carrots and Israeli Couscous

Kale Salad with Citrus Vinaigrette

July 22, 2014 by Linda Spiker

A beautiful seasonal kale salad with a wonderful blend of flavors!

Spring Salad with Asparagus and Honey Chipotle Vinaigrette

April 14, 2014 by Linda Spiker

Asparagus is a delicious flowering spring vegetable and believe it or not was once classified in the lily family, along with garlic and onions. See what you can learn in 20 seconds on Google? For the next few months I will pretty much be tossing asparagus into everything, starting with this Spring Salad with Asparagus and…

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Pear and Brie Salad with Honey Champagne Vinaigrette

March 13, 2014 by Linda Spiker

Hello friends and happy fall! Autumn has arrived and I couldn’t be happier. It’s my favorite season for many reasons,  one being that fall is the time to make this beautiful Pear and Brie Salad with Honey Champagne Vinaigrette! (This post contains affiliate links. I may make a commission from sales but your price remains…

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Roasted Beet and Carrot Salad with Lemon White Balsamic Vinaigrette

October 28, 2013 by Linda Spiker

I love this fall salad! Healthy greens, antioxidant rich root vegetables, Marcona almonds and a delicious dressing made with heart healthy extra virgin olive oil make it the perfect healthful salad for blustery autumn days. Roasted Beet and Carrot Salad with Lemon White Balsamic Vinaigrette: This salad is fairly straight forward, tender baby greens, sweet…

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The Organic Kitchen Chopped Salad with Apple Vinaigrette

August 21, 2013 by Linda Spiker

I love this salad. Chopped romaine, caramelized walnuts, diced apples, dried cranberries and aged gouda drizzled with an amazing tangy apple vinaigrette. It looks lovely and tastes even better!

Greens with Blackberries and Passionfruit Vinaigrette

February 3, 2013 by Linda Spiker

Greens with Blackberries, feta, caramelized nuts, avocado and your choice of Passionfruit or lemon vinaigrette!

“Greens with Asian Pears and Fig/Maple Balsamic Vinaigrette”

January 8, 2013 by Linda Spiker

Greens with Asian Pears and Fig/Maple Balsamic Vinaigrette!

The Heirloom Salad

October 17, 2012 by Linda Spiker

The Heirloom Tomato Salad is a simple salad that pairs well with pasta, steak, fish, or chicken! Keto friendly

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The Organic Kitchen features healthy recipes, cooking techniques, gourmet cookbooks, and health and wellness information. We don't just want to teach you to cook, we want to teach you how to eat well!

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