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Linda Spiker

Homemade Grilled Veggie Pizza!

April 25, 2013 by Linda Spiker

There is nothing like a homemade pizza and I love mine loaded with veggies! The following is pretty much a run down on everything you need to know to make great pizza dough and a recipe for my Grilled Veggie Pizza.

Berries in Compote and Vanilla Paste Sour Whipped Cream!

April 8, 2013 by Linda Spiker

    Spring is here. And with spring comes berries, which means its time to share this fabulous dessert. It is a favorite from my new cookbook and is called “Berries in Compote with Vanilla Paste Sour Whipped Cream”… See the beautiful flecks of vanilla bean in the whipped cream? That comes from our amazing vanilla paste!…

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Lemon Vanilla Creme Brûlée!

March 20, 2013 by Linda Spiker

Lemon Vanilla Creme Brûlée: A lovely dessert for any time of year!

Tacos de Papas! (Potato Tacos… for You Gringos!)

March 17, 2013 by Linda Spiker

Welcome to The Organic Kitchen I love a good vegetarian meal. This menu is healthy and so delicious I promise you won’t miss the animal products! This recipe is not in any of my cookbooks, just a new favorite I want to share with you because it is delicious and simple. These tacos also happen…

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Greens with Cherries, Nectarines and Passionfruit Vinaigrette!

March 15, 2013 by Linda Spiker

Greens with Cherries, Nectarines and Passionfruit Vinaigrette

Chicken Piccata

March 8, 2013 by Linda Spiker

Easy Chicken Piccata: A light lemony chicken and pasta dish! Can

How to Throw a (relatively) Stress Free Shindig!

February 25, 2013 by Linda Spiker

  We recently had a party for this little lady! This is Mari and just in case you can’t tell she is expecting a baby…our third grand baby to be specific. And we couldn’t be more thrilled! But as most of you know throwing a party can bring on the stress, even when the event…

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Privacy Policy

February 23, 2013 by Linda Spiker

Mediavine Programmatic Advertising (Ver 1.1) The Website works with Mediavine to manage third-party interest-based advertising appearing on the Website. Mediavine serves content and advertisements when you visit the Website, which may use first and third-party cookies. A cookie is a small text file which is sent to your computer or mobile device (referred to in…

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Diary of a Reluctant Juicer Part 2 ~ More of my Favorite Recipes

February 5, 2013 by Linda Spiker

As I mentioned in the first installment of “Diary of  a Reluctant Juicer Part 1” originally I was not  a fan of juicing and blending… to say the least. I have done a 180 since the beginning of my journey. I now really love to juice and blend vegetables and fruits and have begun to be…

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Greens with Blackberries and Passionfruit Vinaigrette

February 3, 2013 by Linda Spiker

Greens with Blackberries, feta, caramelized nuts, avocado and your choice of Passionfruit or lemon vinaigrette!

“Greens with Asian Pears and Fig/Maple Balsamic Vinaigrette”

January 8, 2013 by Linda Spiker

Greens with Asian Pears and Fig/Maple Balsamic Vinaigrette!

How to Plan a Healthy Meal…That Your Family Will Actually Want to Eat!

January 1, 2013 by Linda Spiker

  Today’s post is an important one. I could sum up the entire post below with this simple quote from the author of “In Defense of Food” and “The Omnivore’s Dilemma”… ~ “Eat food. Not too much. Mostly Plants” Michael Pollan   There’s Good New and Bad News…We Will Start with The Bad: In this…

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Diary of a Reluctant Juicer Part 1 ~ My Favorite Recipes

December 28, 2012 by Linda Spiker

  Yes, I was a reluctant juicer. I had a myriad of excuses but it boiled down to this…my first experience with juicing was miserable. Well, let me correct myself, it was blending. There is a difference between juicing and blending but we will get to that. Unfortunately my bad experience left me with a…

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The Organic Kitchen features healthy recipes, cooking techniques, gourmet cookbooks, and health and wellness information. We don't just want to teach you to cook, we want to teach you how to eat well!

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~ Linda Spiker

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