Coq Au Vin (Chicken in Red Wine)
Let’s talk about this gorgeous Coq Au Vin (Chicken in Red Wine). Coq Au Vin is a French dish...
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Category: dinner
Pasta with Chicken, Caramelized Onions and Balsamic!
A delicious gluten free pasta with chicken, balsamic, arugula, walnuts and caramelized onions!
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Pasta with Brussels Sprouts and Pancetta
An easy to make Pasta with Brussels Sprouts and Pancetta with gluten free option
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Whole30 Spice Rubbed Pork Roast
If you loved my Maple Spice Rubbed Pork Roast but are doing a Whole30 now, I have good news for...
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Easy Roasted Herb Butter Turkey Thighs
If roasting an entire turkey is intimidating to you, I have the perfect solution: Easy Roasted...
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Holiday Pork Roast with Cranberry Sauce
If you’re ready for something new and different for a holiday main course, I am thrilled to...
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30 Minute Chipotle Turkey Chili
When I was developing this recipe I went back and forth between beef, pork or turkey chili a dozen...
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Peach, Prosciutto and Burrata Grilled Naan Pizza!
Summer and grilling… two of my favorite things! This week we grilled up these Peach, Prosciutto and Burrata Naan Pizzas and were they a hit! So fresh, summery, flavorful and delicious, it’s hard to eat only one!
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Jalapeño Turkey Burgers!
A delicious, spicy turkey burger that is low carb, paleo, keto and Whole 30 friendly!
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Spicy Salmon with Plum Salsa
This Spicy Salmon with Plum Salsa is easy, delicious, and loaded with protein and healthy fats. Serve alone or on a bed of cauliflower rice, traditional rice or quinoa. Paleo/Whole30
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Grilled Naan Chicken Salad Wraps with Cherry Salsa!
When it comes to summer and cooking, for us it’s all about not really cooking at all, which is where these Grilled Naan Chicken Salad Wraps with Cherry Salsa come in. Easy, made in minutes, and so delicious!
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The Secrets to Making a Fantastic Burger!
The Secrets to Making a Fantastic Burger and four burger recipes that will blow your mind!
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The Organic Kitchen features healthy recipes, cooking techniques, gourmet cookbooks, and health and wellness information. We don't just want to teach you to cook, we want to teach you how to eat well!
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~ Linda Spiker
