The Grilled Vegetable Salad
When I think of comfort food I don’t usually think of salad. But when a salad is loaded with...
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Category: vegetarian
Penne Pasta with Tomatoes and Baby Arugula
I like my pasta al dente! And smothered in greens, veggies, olive oil and sea salt. So suffice it...
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Spinach Salad with White Balsamic
A simple, delicious Spinach Salad with White Balsamic and Sea Salt!
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Easy Roasted Baby Carrots
Easy Roasted Baby Carrots are one of my favorite side dishes. They are simple, beautiful, and...
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Roasted Vegetable Soup!
Roasted Vegetable Soup! Paleo, Whole30, gluten free and dairy free!
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Chopped Greek Salad with Farro
A delicious and easy to make Chopped Greek Salad with Farro!
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Simple Roasted Vegetables
A simple tutorial on how to make Easy roasted vegetables!
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Grilled Naan Margherita Pizza
If you’re looking for an easy, delicious, 20 minute summer meal, I’ve got it,...
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Five Greens Salad ~ Paleo/ Whole 30
A delicious, easy to assemble salad that made with Granny Smith apples, cucumbers, avocado, pistachios and chive vinaigrette. This salad is light, healthy and Paleo/Whole30 friendly!
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Heirloom Tomato Burrata Toast with Poached Eggs!
Heirloom Tomato Burrata Toast with perfectly poached eggs is my favorite summer breakfast! Fancy, but easy and so darn delicious!
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Grilled Peaches with Mascarpone or Ice Cream!
Sweet juicy peaches are one of the best things about summer. If you are looking for a spectacular dessert for a summer BBQ you can impress your friends by serving Grilled Peaches with Mascarpone or simply top with ice cream!
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Pappardelle with Wilted Greens (Gluten Free Option)
Tossed with hearty greens, rich hazelnuts, and salty ricotta salata, this quick vegetarian Pappardelle with Wilted Greens comes together in about 20 minutes. Gluten free option offered.
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The Organic Kitchen features healthy recipes, cooking techniques, gourmet cookbooks, and health and wellness information. We don't just want to teach you to cook, we want to teach you how to eat well!
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~ Linda Spiker
